赖长华（女），中国农业大学研究员、博导，猪业专家

　　赖长华（女），中国农业大学研究员、博导。猪业专家。

一、研究方向

　　猪饲料原料的营养价值评定，断奶仔猪营养与免疫。
　　教授推荐：俞英（女），中国农业大学动物科学技术学院教授、博导。动物遗传育种与繁殖系副主任

二、教育简历

　　1993.9-1997.7，四川畜牧兽医学院，畜牧系，学士
　　1997.9-2000.7，沈阳农业大学，畜牧兽医学院，硕士
　　2001.9-2005.3，中国农业大学，动物科技学院，博士

三、工作简历

　　2005.7至今，中国农业大学动物科技学院
　　2011.1-2012.1，美国威斯康辛州大学（麦迪逊）动科系，访问学者。

四、科研项目

　　2016.01-2019.12 PI3K-AKT-FOXO信号通路与母猪初乳IgG的关系及共轭亚油酸的调控（国家自然科学基金），主持
　　2017.01-2021.12 肠道微生物组影响猪碳水化合物高效利用的机制研究（国家自然科学基金），骨干

五、社会兼职

　　《中国畜牧杂志》常务副主编
　　《Journal of Animal Science and Biotechnology》执行主编

六、荣誉奖励

　　全国优秀博士学位论文获得者
　　教育部新世纪优秀人才

七、近5年发表论文（通讯作者）

　　1、Zhiqian Lyu, Yakui Li, Hu Liu, Enkai Li, Peili Li, Shuai Zhang, Fenglai Wang, and Changhua Lai. Net energy content of rice bran, defatted rice bran, corn gluten feed, and corn germ meal fed to growing pigs using indirect calorimetry. J. Anim. Sci. 2018, 96:1877–1888.
　　2、Z.Q. Lyu, C.F. Huang, Y.K. Li, P.L. Li, H. Liu, Y.F. Chen, D.F. Li, C.H. Lai. Adaptation duration for net energy determination of high fiber diets in growing pigs. Anim. Feed Sci. Tech. 2018, 241:15-26.
　　3、Z. C. Li, Y. B. Su, X.H. Bi, Q. Y. Wang, J. Wang, J. B. Zhao, L. Liu, F. L. Wang, D. F. Li, and C.H. Lai. Effects of lipid form and source on digestibility of fat and fatty acids in growing pigs. J. Anim. Sci. 2017.95:3103–3109.
　　4、Lei Zhang, Ling Liu, Defa Li, Quanfeng Li, Xiangshu Piao, Philip A. Thacker, Michael A. Brown and Changhua Lai. Effects of variety and storage duration on the nutrient digestibility and the digestible and metabolisable energy content of maize fed to growing pigs. Arch. Anim. Nutr. 2017, 71 (1): 67–80.
　　5、Y. F. Chen, F. Wu, P. L. Li, Z. Q. Lyu, L. Liu, M. B. Lyu, F. L. Wang, and C. H. Lai. Energy content and amino acid digestibility of flaxseed expellers fed to growing pigs. J. Anim. Sci. 2016.94:5295–5307.
　　6. L. Zhang, Y. K. Li, Z. C. Li, Q. F. Li1, M. B. Lyu1, D. F. Li, and C. H. Lai. The Nutritive Values in Different Varieties of Corn Planted in One Location Fed to Growing Pigs over Three Consecutive Years. Asian -Australas. J. Anim. Sci. 2016, 29 (12):1768-1773.
　　7、F. Wu, P. L. Li, L. L. Bai, H. Liu, C. H. Lai, P. A. Thacker, F. L. Wang. Responses in colostrum production and immunoglobulin concentrations to conjugated linoleic acid fed to multiparous sows during late gestation. Anim. Feed Sci. Technol., 2015, 210:200-208.

　　8、P. L. Li, F. Wu, Y. F. Chen, J. R. Wang, P. P. Guo, Z. C. Li, L. Liu, C. H. Lai. Determination of the energy content and amino acid digestibility of double-low rapeseed cakes fed to growing pigs. Anim. Feed Sci. Tech. 2015, 210:243-253.
　　9、Peili Li, Fengli Wang, Fei Wu, Jinrong Wang, Ling Liu and Changhua Lai. Chemical composition, energy and amino acid digestibility in double-low rapeseed meal fed to growing pigs. J. Anim. Sci. Biotechnol., 2015, 6:37.
　　10、Y. B. Su, X. H. Bi, X. K. Ma, Q. Huang, Z. C. Li, L. Liu, X. S. Piao, D. F. Li, C. H. Lai. Determination and prediction of the digestible and metabolizable energy content of lipid sources fed to growing pigs. Anim. Feed Sci. Tech. 2015, 209:119–127.
　　11、Zhongchao Li, Xiaoxiao Wang, Panpan Guo, Ling Liu, Xiangshu Piao, Hans H. Stein, Defa Li, and Changhua Lai. Prediction of digestible and metabolisable energy in soybean meals produced from soybeans of different origins fed to growing pigs. Arch. Anim. Nutr. 2015, 69(6):473-486.
　　12、Q. Huang, Y. B. Su, D. F. Li, L. Liu, C. F. Huang, Z. P. Zhu, and C. H. Lai. Effects of Inclusion Levels of Wheat Bran and Body Weight on Ileal and Fecal Digestibility in Growing Pigs. Asian Australas. J. Anim. Sci. 2015, 28(6) : 847-854.
　　13、Q. Huang, C.X. Shi, Y.B. Su, Z.Y. Liu, D.F. Li, L. Liu, C.F. Huang, X.S. Piao, C.H. Lai. Prediction of the digestible and metabolizable energy content of wheat milling by-products for growing pigs from chemical composition. Anim. Feed Sci. Tech. 2014, 196(5): 107–116.
　　14、Quanfeng Li, Meng Shi, Chuanxin Shi, Dewen Liu, Xiangshu Piao, Defa Li and Changhua Lai. Effect of variety and drying method on the nutritive value of corn for growing pigs. J. Anim. Sci. Biotechnol, 2014, 5:18.